Minimum Specifications for Food Gases, French Edition
- Publisher
- Association Française des Gaz Comprimés / European Industrial Gases Association
- Document
- IGC Doc 126/11/E
- Edition
- French translation, 2013 (2013)
- Document language
- French
- Source
- https://www.afgc.fr/
This is the French edition of EIGA Doc 126/11, translated by AFGC in 2013 and covering minimum specifications for food gas applications. It corresponds to the revision that preceded the current 126/20 edition.
EIGA states plainly on the document that the English original is the official version and that the French text was produced from it. If you are working to a contractual or regulatory requirement, the English edition is the reference.
What the document covers
- French language edition of the EIGA minimum specifications for food gas applications.
- Translated by AFGC from the English original.
- EIGA states that the English document constitutes the official version.
- Corresponds to revision 126/11, which precedes the current 126/20 edition.
- Useful where a French speaking quality or production team has to work with the specification.
What it means for equipment
We include this edition because French speaking food and beverage operations often work from it, but the version question matters. A specification cited in a purchase order should name the edition, and the current English edition is 126/20.
When a food grade requirement reaches equipment specification, tell us which edition your quality system references.